The New York bistro-style restaurant harks back to the grand ocean voyages of the 1920s and 30s. But this is no burger joint. The menu smacks of quality Scottish fayre with prime Scotch beef, Shetland mussels and seared Scottish scallops to whet your appetite. Their lentil curry is pretty tasty too.
If you’re looking for something a little more casual, settle down at the bar where the cocktails are made to order, and the snacks are made to delight.
12 St Vincent Place, Glasgow G1 2DH